| Edition | First Edition |
| ISBN | 9780201622539 |
| Publication Year | 1995 |
| Format | Hardcover |
| Language | English |
| Book Title | HUDSON RIVER Valley Cookbook : a Leading American Chef Savors the Region's Bounty |
| Author | Waldy Malouf, Molly Finn |
| Publisher | Addison-Wesley Longman, Incorporated |
| Genre | Cooking |
| Item Length | 9.4 in |